A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2017; you can also visit the original URL.
The file type is application/pdf
.
Economic analysis of cucumber and lettuce intercropping under greenhouse in the winter-spring
2011
Anais da Academia Brasileira de Ciências
The economical analysis complements the evaluation of the intercrop systems efficiency, considering besides the physical production of crops, the price of products according to their quality classification and time of the year. Intercropping systems of lettuce and cucumber in two plant populations under greenhouse were economically evaluated in winter-spring, in Jaboticabal City, São Paulo State, Brazil. The total operating cost (TOC) of cucumber and lettuce as sole crop and intercropping were
doi:10.1590/s0001-37652011000200028
pmid:21670889
fatcat:uccdfb5mq5hpfgi7lpypq2xn3m