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A study was conducted with four varieties of coconut namely Malayan Yellow Dwarf (MYD), Keragnga , West Coast Tall (WCT) and Kerasree to study the influence of coconut varieties on yield and quality parameters of coconut inflorescence sap(CIS). The results revealed that the tall variety of coconut West coast tall had the highest CIS yield of 3.14 l day-1 which was significantly higher than the hybrids and dwarf varieties.. The pH of CIS is near neutral (6.6-6.8). The electrolyte concentrationfatcat:pdr6xoktabb55ppactsiyd7hla