Cooking improves prefrontal function of elderly males with an intervention method

Machiko Yamashita, Ryuta Kawashima, Sachie Mihara, Ikuko Fujisaka, Mika Takakura
2007 Journal for the Integrated Study of Dietary Habits  
doi:10.2740/jisdh.18.134 fatcat:zsdq2kipurcnbm6u4qfvvaim6q