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Managing water quality in drinking water distribution systems is very important to guarantee consumers' health. Disinfection is used to reduce the risk of pathogenic contamination or microbial species proliferation. Chlorine is a disinfection substance that is traditionally used due to its effectiveness and low cost. However, the use of chlorine has related disinfection by-products, some of which can have carcinogenic effects on human health (e.g., trihalomethanes, THMs). In this context, thedoi:10.15131/shef.data.5364190.v1 fatcat:sc3aaiq7ojbnzj73sokngitjya