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Quality Monitoring And Dynamic Pricing In Cold Chain Management
2012
Zenodo
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In a cold chain, the shelf life, quality, and safety of perishable food throughout the supply chain is greatly impacted by environmental factors especially temperature. ...
This paper presents a cold chain monitoring system which focuses on assessment of quality and dynamic pricing information about food in cold chain. ...
Sensors can either be simply associated directly with the items or produce of interest or attached to a Returnable Transport Item (RTI) that is being used to transport the goods [10] . ...
doi:10.5281/zenodo.1078801
fatcat:ejhlnfi37zbtro5amhbjeqrbau
Essentials of Supply Chain Management
[article]
2015
Zenodo
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begun to realize the strategic importance of planning, controlling, and designing a supply chain as a whole. ...
To capture the synergy of inter-functional and inter-organizational integration and coordination across the supply chain and to subsequently make better strategic decisions, a growing number of firms have ...
An alternative cost management principle for a supply chain framework includes activity-based costing (ABC), target costing, and cost of quality (COQ) . ...
doi:10.5281/zenodo.5710302
fatcat:t34taptxabcsrc6y6coejjb7gm
Sustainable Supply Chains with Blockchain, IoT and RFID: A Simulation on Order Management
2021
Sustainability
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The study is based on the comparison of two simulation scenarios between three actors in the cheese supply chain. ...
The results show an improvement in time performance for managing both perfect and non-compliant orders. ...
Although RFID technology carries out real benefits to supply chain management, the storage and transmission of data is not secure [16] . ...
doi:10.3390/su13116372
fatcat:ifnrsiyqvfambcugc63mftck4i
Food traceability as an integral part of logistics management in food and agricultural supply chain
2013
Food Control
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Based on the review results, the definition, driving forces, barriers in developing and implementing FTSs, benefits, traceability technologies, improvements, and performances of FTSs have been identified ...
The contemporary food supply chain (FSC) should adequately provide information that consumers and other concerned bodies need to know such as variety of the food attributes, country of origin, animal welfare ...
Assessing the performance of food traceability systems In assessing the success of an agri-food supply chain, a performance measurement system can be defined as "a system that enables a firm to monitor ...
doi:10.1016/j.foodcont.2013.02.004
fatcat:3s54mi5ykrcnlgyhxjd5papevi
E-grocery supply chain management enabled by mobile tools
2017
Business Process Management Journal
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Purpose: This paper studies mobile services for supply chain management (SCM) in the e-grocery sector. ...
The model predicts how product traceability, mobile payment, and time-based delivery management functionalities contribute to the adoption of a SCM mobile application. ...
Acknowledgements The authors would like to thank the Service Provider Company and the representatives of the focus supply chain for their active involvement in the research. ...
doi:10.1108/bpmj-01-2016-0002
fatcat:7nvzrw3qdvh4teaczk7kaxuhje
Bridging the Gaps in Traceability Systems for Fresh Produce Supply Chains: Overview and Development of an Integrated IoT-Based System
2021
Applied Sciences
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Various Internet of Things technologies are incorporated and connected to the web, while an android-based platform enables the monitoring of the quality of fruits and vegetables throughout the whole agri-food ...
supply chain, starting from the field level to the consumer and back to the field. ...
[45] used an RFID-based traceability system pertaining to live fish supply chain leading to valuable results for practical reference. ...
doi:10.3390/app11167596
fatcat:2aug3npidng67pecrwvdidsxk4
Development of Sensors-Based Agri-Food Traceability System Remotely Managed by A Software Platform for Optimized Farm Management
2020
Sensors
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along the supply chain. ...
In this manuscript, the development of an IoT-based smart traceability and farm management system is described, which calibrates the irrigations and fertigation operations as a function of crop typology ...
Conflicts of Interest: The authors declare no conflict of interest. ...
doi:10.3390/s20133632
pmid:32605300
pmcid:PMC7374378
fatcat:tfqwngegurc2fkaxr5c4zmisle
A Systematic Review of Sustainable Fresh Fruit and Vegetable Supply Chains
2022
Sustainability
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This study aims to provide a review of the current state of knowledge and practices regarding fresh fruit and vegetable supply chains (FFVSC). ...
Fresh fruit and vegetables are crucial for human health. Their fibrous structure and high nutritional value are essential for people's well-being. ...
The objective of this concept is to govern enterprise activity in an efficient way [4] . The fresh fruit and vegetable supply chain (FFVSC) has a broad context and a wide impact area. ...
doi:10.3390/su14031573
fatcat:hi3mchab7re47pfixk4zz3uy7m
Reducing Food Waste in the Retail Supply Chains by Improving Efficiency of Logistics Operations
2021
Sustainability
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Two inventory management models are created, and their impact on waste in the distribution part of the supply chain is examined. ...
chain, and provide an exact quantification of the given contribution in the case of the dairy industry. ...
Innovative scientific and artistic research from the FTS (activity) domain", as well as by the Danube Transnational Programme, through the project DTP1-050-3.1: "Regional and Transport Development in the ...
doi:10.3390/su13126511
fatcat:oopgea4ywbe5thhozlerncysyi
Traceability and quality assurance systems in food supply chains
2006
Stewart Postharvest Review
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Today, we are facing globalisation of our food-supply chains. This article focuses on better understanding and defining food quality, entities and system components. ...
These activities require continuous monitoring by inspection agencies on trade policy, safety and risks analysis, with stringent management practices and precaution readiness for emergencies. ...
Acknowledgments The authors would like to thank, Pierre Di Campo, Librarian and his associates: Françoise Beaulieu, Hélène Simard-Vermette and Lucie Allaire for documental search and retrieval. ...
doi:10.2212/spr.2006.3.3
fatcat:76phaqcmtnggvhjyixloca7f6a
Historical and meritorical genesis of logistics
2020
Zeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Ekonomika i Organizacja Logistyki
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Baran (redaktor tematyczny -magazynowanie); Aleksandra Górecka (redaktor tematyczny -infrastruktura); Konrad Michalski (redaktor tematyczny -systemy logistyczne); Tomasz Rokicki (redaktor tematyczny -transport ...
Supply chain management is the management of relations with suppliers and customers and buyers in order to provide the highest value to the customer at lower costs for the entire supply chain [Christopher ...
It is therefore to be expected that adaptations to the supply model implemented by large retailers will be the most visible in the fruit and vegetable sector. ...
doi:10.22630/eiol.2019.4.4.28
fatcat:x7konysnmjchxdnrbhdmg27yrq
Consider on Risk Forecast and Safety Management of Agricultural Product Production Outsourcing Based on Internet of Things Technology
2022
Mobile Information Systems
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, the production processing, transportation, circulation, and marketing chain. ...
The emergence of Internet of Things technology makes the supply of agricultural products in more forms to the market. ...
Then based on this method, the weights of the six attributes of risk are determined, and the risk assessment model of the fresh agricultural product supply chain is established. ...
doi:10.1155/2022/5489118
fatcat:tsa4mz5adbgbxp6cbxyxeidn5i
Reducing food losses by intelligent food logistics
2014
Philosophical Transactions of the Royal Society A: Mathematical, Physical and Engineering Sciences
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In the final section of this article, we return to this issue and present an outlook on how the improvements of chain processes can be examined from a strategic management perspective. ...
In an example case study, ALADIN simulated the impact on the shelf life, the percentage of fruits arriving at the customer in poor quality, the transport costs and the CO 2 emissions for alternative chains ...
doi:10.1098/rsta.2013.0302
pmid:24797131
pmcid:PMC4006167
fatcat:mzwbdvfj6zejlf23l4rkl7c6ni
The Relationship Among Firm Characteristics and Design of Strategic Planning Systems in Large Organizations
1989
Journal of Management
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The progress in techniques and management principles improves the moving load, delivery speed, service quality, operation costs, the usage of facilities and energy saving. ...
The objective of the paper is to define the role of transportation in logistics for the reference of further improvement. ...
Modeling the End-to-End Supply Chain MEIO models the supply chain from raw materials through work in process and out into the distribution channels to the customer. ...
doi:10.1177/014920638901500406
fatcat:77kktk6imvaxlhwdviq4bgmmry
Value-centric design of the internet-of-things solution for food supply chain: Value creation, sensor portfolio and information fusion
2012
Information Systems Frontiers
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Based on it the income-centric added-values including shelf life prediction, sales premium, precision agriculture, and reduction of assurance cost are identified and assessed. ...
The revolution of Internet-of-Things (IoT) is reshaping the modern food supply chains with promising business prospects. ...
RFID application strategy in agri-food supply chain based on safety and benefit analysis. Physics Procedia, 25, 636-642. Zhang, W. (2010). ...
doi:10.1007/s10796-012-9374-9
fatcat:tmhusjzxn5estn2d6luf4x323q
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