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The nature of preserved forage changes butter organoleptic properties

Catherine Hurtaud, Luc Delaby, Jean-Louis Peyraud
2007 Le Lait  
Hurtaud et al. on average, fat content was 40.0 ± 4.5 g·kg −1 , protein content was 29.2 ± 1.9 g·kg −1 , liveweight was 584 ± 69 kg and mean lactation stage was 72 ± 21 d.  ...  Total nitrogen content, non-protein nitrogen matter (NPN), non-casein nitrogen (NCN), casein and urea were assessed according to the methods described by Hurtaud et al. [19] .  ... 
doi:10.1051/lait:2007030 fatcat:fr2oybswsjfllgyx3kngcp7juy

Le point sur la lipolyse du lait de vache : facteurs de variation et mécanismes biochimiques

Élise VANBERGUE, Jean-Louis POULET, Jean-Louis PEYRAUD, Catherine HURTAUD
2020 INRA Productions Animales  
Cette hypothèse est corroborée par les résultats de Hurtaud et al. (2018) qui ont montré que des rations avec des niveaux bas de matières azotées totales (9 vs 18 %) entraînaient une augmentation de  ...  Hurtaud et al. (2010 ), et Vanbergue et al. (2018a ont montré qu'une supplémentation en huile de colza, en lin extrudé (3,1 % de la matière sèche ingérée) et en micro-algues (2,5 % de la matière sèche  ... 
doi:10.20870/productions-animales.2020.33.1.3178 fatcat:n4dxcnnt3jc5lg7u3qgye2slgy

Antibiotic Resistance Genes and Bacterial Communities of Farmed Rainbow Trout Fillets (Oncorhynchus mykiss)

Nicolas Helsens, Ségolène Calvez, Hervé Prevost, Agnès Bouju-Albert, Aurélien Maillet, Albert Rossero, Dominique Hurtaud-Pessel, Monique Zagorec, Catherine Magras
2020 Frontiers in Microbiology  
Copyright © 2020 Helsens, Calvez, Prevost, Bouju-Albert, Maillet, Rossero, Hurtaud-Pessel, Zagorec and Magras.  ... 
doi:10.3389/fmicb.2020.590902 pmid:33343530 pmcid:PMC7744637 fatcat:gdjzr7jgv5estg2nmqrpet3gy4

Effect of calcium intake and dietary cation anion difference in early lactation on bone mobilization dynamics all over lactation in dairy cows [article]

Pierre Gaignon, Karine Le Grand, Anca-Lucia Laza-Knoer, Catherine Hurtaud, Anne Boudon
2019 bioRxiv   pre-print
acid and filtration), NCN (precipitation at pH 4.6 with 10% acetic acid 246 and 1 M sodium acetate) content, and urea (colorimetric analysis) were determined according 247 to the methods described in Hurtaud  ... 
doi:10.1101/674184 fatcat:lyoxvc6cofembedlnmukqk5dkm

ATOL: The Multi-species Livestock Trait Ontology [chapter]

Wiktoria Golik, Olivier Dameron, Jérôme Bugeon, Alice Fatet, Isabelle Hue, Catherine Hurtaud, Matthieu Reichstadt, Marie-Christine Salaün, Jean Vernet, Léa Joret, Frédéric Papazian, Claire Nédellec (+1 others)
2012 Communications in Computer and Information Science  
This paper presents the multi-species Animal Trait Ontology for Livestock (ATOL) and the methodology used for its design. ATOL has been designed as a reference source for indexing phenotype databases and scientific papers. It covers five major topics related to animal productions: growth and meat quality, animal nutrition, milk production, reproduction and welfare. It is composed of species-independent concepts subsuming species-specific ones so that cross-species and species-specific reasoning
more » ... can be performed consistently. In order to ensure a large consensus, three complementary approaches have successively been applied to its design: reuse of existing ontologies, integration of production-specific livestock traits by a large team of domain experts and curators and terminology analysis of scientific papers. It resulted in a detailed taxonomy of 1,654 traits that is available at
doi:10.1007/978-3-642-35233-1_28 fatcat:vloi43ivjff47aslnd2udwtwz4

Validation of the measurement of glucose appearance rate with [6,6-2H2]glucose in lactating dairy cows

Sophie Lemosquet, Jean No�l Thibault, Agn�s Thomas, Elisabeth Debras, Catherine Hurtaud
2004 Reproduction nutrition development (Print)  
The aim of this study was to validate the measurement of glucose appearance rate using [6,6-2 H 2 ]glucose i.v. infusion in lactating dairy cows. Sample enrichments were analysed by gas chromatography/mass spectrometry. Linearity (enriched solutions) and specificity (enriched plasma) were good: for enrichments ranging between 1.6 and 6.3 mol% excess, the slopes were about 1 and the ordinates at the origin were not different from zero. For a plasma enriched at 3.74 mol% excess, repeatability and
more » ... long term intralaboratory reproducibility coefficients of variation were 1.31 and 1.90%, respectively. The appearance rates were calculated by two models. The values provided by the steady-state model were not different from those provided by the non-steady-state Steele model. Both models can be used because the treatment effects were similarly discriminated regardless of the model. In our experiments analysing the nutritional effects on Ra in mid-lactating cows, the precision of the method (1.90%) was not the limiting factor to detect a significant difference in Ra compared to the statistical precision obtained with the experimental scheme (4 × 4 and 5 × 5 Latin square design). We conclude that in lactating dairy cows, the measurement of glucose fluxes with this method is relevant and minimally invasive for the animals. dairy cows / glucose metabolism / GC-MS / [6,6-2 H 2 ]glucose / validation Abbreviations: E: enrichment; GC-MS: gas chromatography/mass spectrometry; MPE: mol% excess; Ra: appearance rate; RSD r : coefficient of repeatability; RSD R : coefficient of intralaboratory reproductibility; BW: body weight.
doi:10.1051/rnd:2004012 fatcat:gjqujt4c3fcorf3kaam4n2jbee

Effects of level and type of energy source (volatile fatty acids or glucose) on milk yield, composition and coagulating properties in dairy cows

Catherine Hurtaud, Henri Rulquin, Raymond Vérité
1998 Reproduction nutrition development (Print)  
Results from Hurtaud et al. [14] and Lemosquet et al. [24] give similar support to the above possibilities.  ...  [13] , Hurtaud et al. [14] with propionic acid (C3) infusion and for Vik-Mo et al. [41] , Clark et al. [6] , 0rskov et al. [29] and Lemosquet et al.  ... 
doi:10.1051/rnd:19980312 fatcat:ajbveb47ojbpnhjnun4x3trk5u

Characterization of milk from feeding systems based on herbage or corn silage with or without flaxseed and authentication through fatty acid profile

Catherine Hurtaud, Marion Dutreuil, Mauro Coppa, Claire Agabriel, Bruno Martin
2013 Dairy Science and Technology  
The effect of pasture on CLA c9t11 is specific (Hurtaud et al. 2010a) .  ...  Hurtaud et al. (2010b) observed the same increase in milk production and decrease in protein and fat contents with an increasing amount of extruded flaxseed in the diet.  ... 
doi:10.1007/s13594-013-0147-0 fatcat:prlfm4anefhkpb3uvv2cnn5p7e

Effect of calcium intake and the dietary cation-anion difference during early lactation on the bone mobilization dynamics throughout lactation in dairy cows

Pierre Gaignon, Karine Le Grand, Anca-Lucia Laza-Knoerr, Catherine Hurtaud, Anne Boudon, François Blachier
2019 PLoS ONE  
trichloroacetic acid and filtration), NCN (precipitation at a pH of 4.6 with 10% acetic acid and 1 M sodium acetate), and urea (colorimetric analysis) contents were determined according to the methods described in Hurtaud  ... 
doi:10.1371/journal.pone.0218979 pmid:31774817 pmcid:PMC6881032 fatcat:baihfkaawvccvfzt6gnjiynj2i

Mineral, vitamin A and fat composition of bulk milk related to European production conditions throughout the year

Chantal Chassaing, Cécile Sibra, Jože Verbič, Odd Magne Harstad, Jaroslav Golecký, Bruno Martin, Anne Ferlay, Isabelle Constant, Carole Delavaud, Catherine Hurtaud, Vida Žnidaršič Pongrac, Claire Agabriel
2016 Dairy Science and Technology  
Hurtaud et al. (2014) suggested that the seasonal Ca content changes may be due to day length and hot temperature.  ...  The relationships between milk minerals and production systems have rarely been studied in on-farm conditions (Hurtaud et al. 2014 ).  ... 
doi:10.1007/s13594-016-0300-7 fatcat:6u3horwsjvhdvjqbi3cqste3qu

ATOL and EOL ontologies, steps towards embryonic phenotypes shared worldwide?

I. Hue, J. Bugeon, O. Dameron, A. Fatet, C. Hurtaud, L. Joret, M.C. Meunier-Salaün, C. Nédellec, M. Reichstadt, J. Vernet, P.Y. Le Bail
2014 Animal Reproduction Science  
Isabelle Hue, Jérôme Bugeon, Olivier Dameron, Alice Fatet, Catherine Hurtaud, et al.. ATOL and EOL ontologies, steps towards embryonic phenotypes shared worldwide?. 4.  ...  CAN., Oct 2013, Hilton Quebec City, Canada. 102 p., 10.1016/j.anireprosci.2014.06.013. hal-01205091 Isabelle Hue, Jérôme Bugeon, Olivier Dameron, Alice Fatet, Catherine Hurtaud, Léa Joret, Marie-Christine  ... 
doi:10.1016/j.anireprosci.2014.06.013 fatcat:oranxqefjfempai657y7ojh6cy

Page 382 of The American Ecclesiastical Review Vol. 50, Issue 3 [page]

1914 The American Ecclesiastical Review  
Le DIALOGUE DE SAINTE CATHERINE DE SIENNE. Traduction nouvelle de Vitalien. Par le R. P. J. Hurtaud, O.P., Maitre en Sacrée Théologie. 2 volumes. Deuxéme édition. P. Lethielleux, Paris. 1913.  ... 

Page 328 of The Month Vol. 123, Issue 597 [page]

1914 The Month  
Pére Hurtaud, O.P., has done more, in Le Dialogue de Sainte Catherine de Sienne (Lethielleux: 2 vols., 5.oofr.), than translate the in- spired revelations of the Saint.  ... 

Evolution of milk composition, milk fat globule size, and free fatty acids during milking of dairy cows

C. Hurtaud, M. Dutreuil, E. Vanbergue, J. Guinard-Flament, L. Herve, M. Boutinaud
2020 JDS Communications  
*Corresponding author: catherine. hurtaud@ inrae .fr. © 2020, The Authors. Published by Elsevier Inc. and Fass Inc. on behalf of the American Dairy Science Association®.  ...  *Corresponding author: catherine. hurtaud@ inrae .fr. © 2020, The Authors. Published by Elsevier Inc. and Fass Inc. on behalf of the American Dairy Science Association®.  ... 
doi:10.3168/jdsc.2020-18473 fatcat:v5uknhiwwvgstm3k6ldsm6npf4

Page 224 of The Month Vol. 123, Issue 596 [page]

1914 The Month  
Le Dialogue de Sainte Catherine de Sienne. From the Italian 2 Vols, 34. Price, By T. A. Fitz- Pp. 222. Price, by Pére J. Hurtaud, O.P. 4e édit. 1% v. Ixxxiv, 398; xi, 358. oo fr. Price, 5. 1914.  ... 
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