Le ricette del passato release_trc2y24lijae5pogdeqki3lxsu

by Francesco Orsini, Sonia Blasioli, Alessandro Pistillo, Greta Brussi

Published by Alma Mater Studiorum - Università di Bologna.

2022  

Abstract

Questo libro contiene una raccolta di ricette della tradizione bolognese elaborato da studenti delle scuole della città.
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