@article{apostol_romania_moșoiu_iorga_martínez_2020, 
  title={Effect of the addition of pumpkin powder on the physicochemical qualities and rheological properties of wheat flour}, 
  volume={25}, 
  DOI={10.25083/rbl/25.3/1594.1600}, 
  publisher={Digital ProScholar Media}, 
  author={APOSTOL, LIVIA and Romania and MOȘOIU, CLAUDIA and IORGA, CORNELIU SORIN and MARTÍNEZ, SANMARTIN ÁNGEL}, 
  year={2020}, 
  month={Jun}
  }