Prediction of the Carbon Dioxide Emission Change Resulting from the Changes in Bovine Meat Consumption Behavior in Korea
우리나라 쇠고기 소비 행태 변화에 의한 이산화탄소 배출 변화량 예측 release_qs7rylvxbbdufnneknbpfa5pom

by Min Ju Yeo, Yong Pyo Kim