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魚類の健康評価のための血液化学検査法に関する研究 I マゴイの血清成分量からみた尾柄部切断採血法の検討
The Examination of Tail Peduncle Severing Blood Sampling Method from Aspect of Observed Serum Constituent Levels in Carp
release_kwzdiztdh5ghtcm26noghc4dfy
by
Yayoi IKEDA,
Hisao OZAKI
Published
in Nippon Suisan Gakkaishi
by The Japanese Society of Fisheries Science.
1981 Volume 47, Issue 11, p1447-1453
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SHERPA/RoMEO (journal policies)
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CORE.ac.uk
Semantic Scholar
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