ダイズの蛋白質含有率の変異に関する研究 第1報 ダイズ品種における個体内変異
Genetic Variation of Seed Protein Content in Soybean, <i>Glycine max</i> (L.) Merrill. I. Single Seed Protein Content of Several Varieties release_kfkbxcydfjgc5mncls6jtffl2i

by Akio KIKUCHI, Kohsei TABUCHI, Taizan ADACHI

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