First Report of Olive Anthracnose, Caused by Colletotrichum gloeosporioides, in Morocco release_k6iapkf6ojf2vmulszozgbafca

by El Hassan Achbani, Abdellatif Benbouazza, Allal Douira

Published in Atlas Journal of Biology by Atlas Publishing, LP.

2017   p171-174

Abstract

Ripe and overripe olive fruits (Picholine marocaine) showing circular spots of 5 to 20 mm in diameter, slightly depressed and reddish-brown in color, were collected from two orchards located in the regions of Ouazzane in Morocco. Colletotrichum gloeosporioides was isolated from symptomatic fruits and Koch's postulate was fulfilled. According to the literature, this is the first report of Colletotrichum gloeosporioides causing anthracnose in olives in Morocco.
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Date   2017-05-25
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