Studies on the Quality Improvement of Canned Peaches. Part II

by MASATOSHI MANABE

Published in NIPPON SHOKUHIN KOGYO GAKKAISHI by Japanese Society for Food Science and Technology.

1966 Volume 13, Issue 10, p420-424

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Year 1966

DOI 10.3136/nskkk1962.13.420

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Studies on the Quality Improvement of Canned Peaches. Part II release_i3nvbfo3f5cmroeyioa4zzqxnm