Fatty Acid and Triglyceride Composition of Horse Meat Lipid

by Yoshiyuki OTAKE, Takayuki NAKAZATO

Published in Nihon Chikusan Gakkaiho by Japanese Society of Animal Science.

1972 Volume 43, Issue 11, p631-637

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Year 1972
Language ja ^?

DOI 10.2508/chikusan.43.631

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ISSN-L: 1346-907X

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Fatty Acid and Triglyceride Composition of Horse Meat Lipid 馬肉脂質の脂肪酸ならびにトリグリセリド組成 release_fa4ni6vm3fafhl34kb3txat3a4