Consumption of Omega-3 Fatty Acid-Enriched Eggs and Serum Lipids in Humans

by Ji-Young Lee, Nancy M. Lewis, Sheila E. Scheideler, Timothy P. Carr

Published in Journal of Nutraceuticals, Functional & Medical Food by The Haworth Press.

2003 p3-13

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Year 2003
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DOI 10.1300/j133v04n01_02

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ISSN-L: 1089-4179

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