Investigation of the Natural Occurrence of Aflatoxins and Aflatoxicols in Commercial Pistachio nuts, Corns and Corn Flours

by Kazuo SAITO, Motohiro NISHIJIMA, Kazuo YASUDA, Hisashi KAMIMURA, Akihiro IBE, Toshihiro NAGAYAMA, Hirofumi USHIYAMA, Yasuta NAOI

Published in Shokuhin Eiseigaku Zasshi by Japanese Society for Food Hygiene and Safety.

1984 Volume 25, p241-245_1

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Year 1984

DOI 10.3358/shokueishi.25.241

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ISSN-L: 0015-6426

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Investigation of the Natural Occurrence of Aflatoxins and Aflatoxicols in Commercial Pistachio nuts, Corns and Corn Flours release_7uwknmtdzfgmzldjkigfi4pgta