【講演紹介:第9回応用糖質フレッシュシンポジウム】作物改良と未来農業のための新しいバイオスティミュラントとしての揮発性化合物 release_6fndyazkqjfphke6vmtvpfbv3u

by Marouane Baslam, M. Aycan, E. Baroja-Fernández, F.J. Muñoz, Á.M. Sánchez-López, N. De Diego, K. Doležal, M.-R. Hajirezaei, K. Itoh, J. Pozueta-Romero, Toshiaki Mitsui

Published in Bulletin of Applied Glycoscience by The Japanese Society of Applied Glycoscience.

2022   Volume 12, Issue 3, p157-157

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