Presence of Nitrate and Nitrite in Well Water in Mureș County release_4xsdh2efijbo5e3ukxsvfo3qke

by Erzsébet Fogarasi, Ibolya Fülöp, Emanuela Marcu, Mircea Dumitru Croitoru

Published in Acta Medica Marisiensis by Walter de Gruyter GmbH.

2016   Volume 62, p78-81

Abstract

<jats:title>Abstract</jats:title> Objective: One of the most important sources of nitrite and nitrate anions, besides vegetables and meat products, is the drinking water. Presence of nitrite and nitrate in the water in higher concentrations than those set by EFSA (0.5 mg/l nitrite, 50 mg/l nitrate), may have toxicological significance. A quantitative determination of these ions in samples collected from several pleases from Mureș County was made. Methods: Ninety-seven well water samples were tested from 12 different places from Mureș County. We used a simple HPLC-UV ion pair method for the determination of nitrite and nitrate concentrations. Sensitivity of the method enables the quantification for concentrations far below the MCL value. Results: The highest amounts of nitrate and nitrite were measured in Sangeorgiu de Mureș and Cristești. Concentrations of nitrite and nitrate were exceeded in 4.12% and respectively 44.32% of the samples. Conclusions: The high amounts of nitrites and nitrates existing in well water go beyond the expected extent. This pollution can become a health risk since this water is used in human nutrition especially in child nourishment.
In application/xml+jats format

Archived Files and Locations

application/pdf   454.9 kB
file_sfujv5oeprbllbors5ld4iqjem
web.archive.org (webarchive)
content.sciendo.com (web)
Read Archived PDF
Preserved and Accessible
Type  article-journal
Stage   published
Date   2016-03-01
Container Metadata
Open Access Publication
In DOAJ
In Keepers Registry
ISSN-L:  2068-3324
Work Entity
access all versions, variants, and formats of this works (eg, pre-prints)
Catalog Record
Revision: 3c47fa98-c945-46f8-85d6-742550b08ca4
API URL: JSON