@article{cheadle_1877, 
  title={ON THE LIMITATION OF FLUID IN THE FOOD AS AN AID TO THE TREATMENT OF SEROUS EFFUSIONS.}, 
  volume={110}, 
  DOI={10.1016/s0140-6736(02)49213-6}, 
  number={2833}, 
  publisher={Elsevier BV}, 
  author={Cheadle}, 
  year={1877}
  }