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Extracellular Cellobiose Lipid from Yeast and Their Analogues: Structures and Fungicidal Activities

Tatyana Kulakovskaya, Alexander Shashkov, Ekaterina Kulakovskaya, Wladyslav Golubev, Alexander Zinin, Yury Tsvetkov, Alexey Grachev, Nikolay Nifantiev
2009 | Journal of Oleo Science
doi:10.5650/jos.58.133   pmid:19202311   wikidata:Q46128838  

Antimutagenic Compound from Yellow batai (Peltophorum dasyrachis)

Nobuo YAGI, Katsuya OHKUBO, Yoshiharu OKUNO, Yoshimitsu ODA, Mitsuo MIYAZAWA
2006 | Journal of Oleo Science
doi:10.5650/jos.55.173  

High-fat Diet Increases Phospholipid Peroxidation in the Liver of Mature Fischer 344 Rats

Saki Hayasaka, Fumiko Kimura, Shunji Kato, Naoki Shimizu, Junya Ito, Oki Higuchi, Katsuhiro Izumisawa, Teruo Miyazawa, Kiyotaka Nakagawa
2017 | Journal of Oleo Science
doi:10.5650/jos.ess16225   pmid:28515377   wikidata:Q51821968  

Bioactivity and Chemical Constituents of the Essential Oil from <i>Dendranthema indicum</i> (L.) Des Moul. against Two Stored Insects

Wen-Juan Zhang, Chun-Xue You, Kai Yang, Ying Wang, Yang Su, Zhu-Feng Geng, Shu-Shan Du, Cheng-Fang Wang, Zhi-Wei Deng, Yong-Yan Wang
2015 | Journal of Oleo Science
doi:10.5650/jos.ess14231   pmid:25843281   wikidata:Q41114360  

Bullfrog Oil Reduces the Carrageenan-induced Edema in Wistar Rats by <i>in vitro</i> Reduction of Inflammatory Mediators

Leonardo M.Q. Barbosa, Lucas Amaral-Machado, Juliana Félix-Silva, Wógenes N. Oliveira, Éverton N. Alencar, Keyla B. P. Rocha, Aldo da Cunha Medeiros, Hugo A. O. Rocha, Matheus F. Fernandes-Pedrosa, Eryvaldo S. T. Egito
2020 | Journal of Oleo Science
doi:10.5650/jos.ess19215   pmid:31941865  
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