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Molecular Nutrition & Food Research
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Wiley - VCH Verlag GmbH
Homepage URLs
http://www.wiley-vch.de/publish/en/journals/alphabeticIndex/2216/ |
Example Publications
A Practitioner's Dilemma Mass Spectrometry‐Based Annotation and Identification of Human Plasma and Urinary Polyphenol Metabolites
Nikolai Kuhnert, Mike Clifford
2022
|
Molecular Nutrition & Food Research
doi:10.1002/mnfr.202100985 pmid:35143710
ChREBP‐driven DNL and PNPLA3 Expression Induced by Liquid Fructose Are Essential in the Production of Fatty Liver and Hypertriglyceridemia in a High‐fat Diet‐fed Rat Model
Ana Magdalena Velázquez, Roger Bentanachs, Aleix Sala‐Vila, Iolanda Lázaro, Jose Rodríguez‐Morató, Rosa M. Sánchez, Marta Alegret, Núria Roglans, Juan C Laguna
2022
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Molecular Nutrition & Food Research
doi:10.1002/mnfr.202101115 pmcid:PMC9286604
Effects of Calcium Source, Inulin and Lactose on Gut‐Bone Associations in an Ovarierectomized Rat Model
Weiwei He, Zhuqing Xie, Rebekka Thøgersen, Martin Krøyer Rasmussen, Line F. Zachariassen, Niklas Rye Jørgensen, Jan Værum Nørgaard, Henrik J. Andersen, Dennis S. Nielsen, Axel K. Hansen, Hanne Christine Bertram
2022
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Molecular Nutrition & Food Research
doi:10.1002/mnfr.202100883 pmcid:PMC9287054
Flavanol Consumption in Healthy Men Preserves Integrity of Immunological‐Endothelial Barrier Cell Functions: Nutri(epi)genomic Analysis
Dragan Milenkovic, Ana Rodriguez‐Mateos, Marga Lucosz, Geoffrey Istas, Ken Declerck, Roberto Sansone, René Deenen, Karl Köhrer, Karla Fabiola Corral‐Jara, Joachim Altschmied, Judith Haendeler, Malte Kelm
(+2 others)
2022
|
Molecular Nutrition & Food Research
doi:10.1002/mnfr.202100991 pmcid:PMC9787825
Portulaca Oleracea L. Extract Ameliorates Intestinal Inflammation by Regulating Endoplasmic Reticulum Stress and Autophagy
Ziwei Zhang, Dan Qiao, Yali Zhang, Qian Chen, Yujun Chen, Yingjue Tang, Renye Que, Ying Chen, Lie Zheng, Yancheng Dai, Zhipeng Tang
2021
|
Molecular Nutrition & Food Research
doi:10.1002/mnfr.202100791 pmcid:PMC9286603
4,742
Known Releases
Preservation Summary [more]
| 701 | preserved and accessble (bright) | |
| 4,041 | preserved, inaccessible (dark) | |
| 0 | no known preservation |
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