ISSN Portal
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wikidata.org
Critical reviews in food science and nutrition
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Informa UK (Taylor & Francis)
Homepage URLs
Example Publications
Gut microbiome and anti-viral immunity in COVID-19
V. Rossini, V. Tolosa-Enguis, C. Frances-Cuesta, Yolanda Sanz
2022
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Critical reviews in food science and nutrition
doi:10.1080/10408398.2022.2143476 pmid:36382631
Retraction: Human microbiome and homeostasis: Insights into the key role of prebiotics, probiotics, and symbiotics
2022 | Critical reviews in food science and nutritiondoi:10.1080/10408398.2022.2078104 pmid:35724325
Correction
2022 | Critical reviews in food science and nutritiondoi:10.1080/10408398.2022.2085380 pmid:35652953
Exploration on bioactive properties of quinoa protein hydrolysate and peptides: a review
Huimin Guo, Yuqiong Hao, Xiushi Yang, Guixing Ren, Aurore Richel
2021
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Critical reviews in food science and nutrition
doi:10.1080/10408398.2021.1982860 pmid:34581209
Seaweed polysaccharides: Emerging extraction technologies, chemical modifications and bioactive properties
Paz Otero, María Carpena Rodríguez, Paula García-Oliveira, Javier Echave Álvarez, A. Soria-Lopez, Pascual García-Pérez, Maria Fraga, Hui Cao, Shao-Ping Nie, Jianbo Xiao, Jesus Simal-Gandara, Miguel A. Prieto
2021
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Critical reviews in food science and nutrition
doi:10.1080/10408398.2021.1969534 pmid:34463176
3,784
Known Releases
Preservation Summary [more]
| 308 | preserved and accessble (bright) | |
| 3,353 | preserved, inaccessible (dark) | |
| 123 | no known preservation |
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