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Food Science & Nutrition
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Wiley (John Wiley & Sons)
Homepage URLs
http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)2048-7177 |
https://onlinelibrary.wiley.com/journal/20487177 |
Example Publications
Exposure or pandemic effect: Export boom in instant noodles from South Korea during COVID‐19
Yin‐Hua Quan, Jeong‐Bin Im
2023
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Food Science & Nutrition
doi:10.1002/fsn3.3724 pmcid:PMC10724610
Fortified synbiotic dessert for improving malnutrition in hemodialysis patients: A randomized, double‐blind, controlled trial
Farzaneh Azad, Maryam Hamidianshirazi, Seyed Mohammad Mazloomi, Maryam Shafiee, maryam ekramzadeh
2023
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Food Science & Nutrition
doi:10.1002/fsn3.3728 pmcid:PMC10724616
Randomized trial to assess the efficacy and safety of xyloglucan for the treatment of acute gastroenteritis in children
Maria Jose Perez‐Garcia, ana, Francisco‐Javier Rodriguez‐Contreras, Maria Angeles PandoBravo, Cristina Chiatti, Carmen Ramos, Mario Arana‐Zumaquero, Maria Isabel Gonzalez‐Marcos, Juncal Diaz, Maria Cristina Fresno‐Calle, Ruth García‐Bartolomé, Susana Viver
(+6 others)
2023
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Food Science & Nutrition
doi:10.1002/fsn3.3688 pmcid:PMC10724600
Insights into momentous aroma dominating the characteristic flavor of jasmine tea
Zhao Yueling, Shunyu Li, Xiao Du, xu wei, Jinlin Bian, Shengxiang Chen, Chunlei He, Jingyi Xu, Shanrong Ye, Dejian Feng, Pinwu Li
2023
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Food Science & Nutrition
doi:10.1002/fsn3.3701 pmcid:PMC10724623
Fractionation, identification of chemical constituents, and biological properties of cashew (<i>Anacardium occidentale</i> L.) leaf extracts
Dinh‐Chuong Pham, Dieu-Hien truong, Quang Huy Tran, Quang Tien Ho, Thieu Anh Duy Nguyen, Thi Ngoc Huyen Nguyen, Thanh Vinh Nguyen, Thi Thao Vy Nguyen, Tan Sang Cao, Colin J. Barrow, Hoang Chinh Nguyen
2023
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Food Science & Nutrition
doi:10.1002/fsn3.3718 pmcid:PMC10724627